capric acid: a fatty acid found in animal oils and fats; has an unpleasant smell resembling goats
saturated fatty acid: a fatty acid whose carbon chain cannot absorb any more hydrogen atoms; found chiefly in animal fats
bomber: a large sandwich made of a long crusty roll split lengthwise and filled with meats and cheese (and tomato and onion and lettuce and condiments); different names are used in different sections of the United States