red bryony: bryony having fleshy roots pale green flowers and very small red berries; Europe; North Africa; western Asia
bryony: a vine of the genus Bryonia having large leaves and small flowers and yielding acrid juice with emetic and purgative properties
cortinarius atkinsonianus: an edible fungus with a slimy viscid cap that is initially yellow but turns olive and then tawny; flesh is lavender