asparagaceae: one of many families or subfamilies into which some classification systems subdivide the Liliaceae: includes genera Asparagus and sometimes Ruscus
liliid monocot family: family of monocotyledonous plants of the subclass Liliidae; mostly herbs usually with petaloid sepals and petals and compound pistils
wine palm: fishtail palm of India to Malay Peninsula; sap yields a brown sugar (jaggery) and trunk pith yields sago