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Unhappy New Year! I was with family on New Year's day and we wanted to order pizza for lunch. We decided to order from this location of Jet's Pizza since it's close to my sister's house. WORST SERVICE EVER! I ordered 2 salads, two large pizzas, and one Pepsi online from this location. Since the only confirmation that I... | 0negative | 959 |
A group of six friends including myself made the 3 hr day trip to St. Louis to check out the City Museum and then catch a concert that evening. We were looking for a place with American food at reasonable prices that was comfortable... Especially given that there temps were in the upper 90s that day. When choosing the ... | 0negative | 778 |
Oddly, my first review of the original Georges Perrier version of Le Bec Fin is of their final evening of service on March 3rd 2012, before they closed for several months renovations under new owner Nicolas Fanucci. And since we will also be attending their reopening night next week, I thought I'd do "before & after" ... | 2positive | 840 |
They start with a good frame. Seasonal and creative menu, farm to table ingredients, fair prices, friendly staff, funky yet inviting minimalist design interior and a small patio in front. Plus they are open straight through from lunch through dinner providing option in Meridian for something other than the increasing... | 1neutral | 871 |
Reviewer No. 80
Writing this review on 10-5-2017 on a Southwest flight to Mexico on my 10-4-2017 6PM MST visit on Grants Neighborhood Grill, Meridian Idaho.
Service: 5/5
Food: 4/5
Price for value: 3/5
Bariatrics/Healthy Options:4/5
The owners and employees love this place and it can be seen for sure.
I live near Gra... | 2positive | 873 |
It is with a heavy heart that I write this review. I never thought I'd have such hard feelings towards an ALDI location as I do towards this one, but I do.
I've been a loyal ALDI customer ever since I discovered it, maybe 2010ish? I tell all my friends about it and how it changed my life.
I've been driving 15 minutes... | 0negative | 878 |
A highly pleasant place with delicious, flavorful food. While The Clover & the Bee has a neat option in its walk up street window ordering to-go food, you really need to enjoy a relaxed lunch (or breakfast) inside to get your complete money's worth. We came for lunch, and fortunately arrived about 11:40 am. I though... | 2positive | 769 |
Just as amazing as the first time! Zahav is on my list of the top 5 Best Restaurants I've ever ate it!! Whenever I found out I was going to Philly for work, I already knew what I would be going to Zahav for dinner. I called my cousin (who happens to work there!) and he was able to get us a reservation. It's currently r... | 2positive | 901 |
We stayed at the NOPSI Hotel for 5 days and 4 nights. This entry covers two reviews: one is for a dinner and the other is for a breakfast.
On the 7th of December we did not get enough of the local food on our first dinner round so we decided to indulge in some more. After looking at the menu we could not really see ma... | 1neutral | 751 |
I ate here with my wife and my daughter for the 1st time today. We were weary from Black Friday shopping and this place was close and convenient, so we decided to give it a try.
My wife had the enchilada soup. the flavor was good, but I am not a fan of corn in my soup, so for me, it was a miss. If you like corn in you... | 0negative | 895 |
If you know me, you also know that I just LOVE meat. So I have always avoided vegetarian restaurants like the 2 week-old wrinkly tomato in the back of my fridge. And whenever I've ignored my better judgment, I've always been sadly disappointed (with both restaurants and tomatoes).
But the reviews of Vedge have been ... | 2positive | 824 |
Island Cafe & Bistro opened up just over two months ago in the west end of Edmonton. It's easy to drive by without noticing it, but it seems like that isn't an issue for this restaurant, as the space was just about full at 5:30PM on a weeknight. This cafe declares itself to be a place "where the taste of the east meets... | 1neutral | 877 |
Stopped in here tonight after noting earlier that they had some grand opening and now open signs hanging. Sounds like they opened Saturday, and you could definitely tell they were still working out the details, getting the staff up to speed, etc.
Anyway, the space is part of the Quality Inn located on the corner of P... | 1neutral | 938 |
You want to talk about an ideal post rando hook up with a babe in New Orleans? Brunch, bread of corn and babes. Yessss, that was day two of "New Orleans Detox 2016: Fully Erect."
Man. What a night. Woke up a little dazed and confused. Took me a hot sec before I realized I was in New Orleans. Totally forgot I had shady... | 2positive | 902 |
The owners are new to the restaurant gig and Barnyard has only been open a couple of weeks. For those reasons, I would be inclined to charitable view for just how bad was our first, and likely last, visit there. But for the fact of glowing reviews that drew us in. And but for the owners' marketing rhetoric that had ... | 0negative | 884 |
So the family and I decided to get Chinese take out from a local restaurant I've been going to for 30+ years tonight. I called in the order at 7:19pm under my wife's cell number. Three entrees, two orders of egg rolls and egg flower soup. My wife and daughter were out shopping and they said they would pick it up. I tex... | 0negative | 760 |
I'm sorry but I just had to go with 3 stars for this restaurant. I had one of the worst dining experiences here in a long time. I have waited 3 wks to let the frustration die down so that I write a review that is fair. The food overall was good. The toast and the sweet potato pasta specifically were excellent. I would ... | 1neutral | 939 |
Fuddruckers
What kind of name is that?
But, it's catchy, hard to pronounce and memorable.
My family and I have been going to Fuddruckers ever since they opened up in the Valley (San Fernando).
We enjoyed them and when they opened up here in Sparks, we went there and it made such an impression that we just don't go b... | 2positive | 820 |
Ever since Canteen opened nearly six months ago, it's been at the top of my list of places to try in Edmonton. It has come to my attention recently that my list isn't as important as I thought and a little useless if I just go based on what I'm craving for the night. Not only did it take me awhile to make my way there,... | 2positive | 863 |
***DO NOT support a business that STEALS from CUSTOMERS(picture to prove)***this place is prejudice and discriminate on certain nationalities. they judge you and treat you differently if your not hispanics. i came from a diverse city and seeing how these hispanics out here treat others that is not hispanics makes me t... | 0negative | 778 |
Beware of CVS Pharmacy! This is a long post so to shortcut; I went to CVS for my Flu vaccine and the Pharmacist accidentally gave me the COVID Vaccine.
I am not posting this for advice but to inform people that if you use CVS for prescriptions or vaccines you need to be aware of a lack of policies and procedures that s... | 0negative | 849 |
Overwhelming disappointment.
I eagerly awaited the opening of Fleur de Lilies. I live less than 100 yards from the venue, and I was truly excited at the prospect of this Creole-Korean fusion restaurant. Unfortunately, my first experience left much to be desired. I will start by prefacing that both our waitress and an... | 0negative | 950 |
I took a friend here for a "milestone" birthday as a surprise. All in all, it was a pleasant evening but one I probably won't repeat, at least not for dinner.
The location is one of my favorite kinds-very Philly. It's a corner location at 21st & Rittenhouse Square, a converted house on a mainly residential block. The ... | 1neutral | 786 |
First review on the new Southern Inspired Bistro. Woot Woot!
I had the pleasure of attending the VIP soft opening of the new Southern Bistro at Monarch last night.
First, I have to say that the place looks awesome. Seriously gorgeous decor. Watch out Araka, your days as "best lookin' restaurant" may be numbered!
S... | 2positive | 783 |
I am local and will NEVER step foot in the GSR again after DECADES of patronage. They simply DO NOT CARE.
I've been visiting this place off & on since 1991 (remember Bally's?) but they've now lost me as a customer. They keeping trying to reinvent themselves - their bars, clubs & restaurants are constantly being revamp... | 0negative | 812 |
Absolutely delicious and prices are a steal compared to a certain (psssst still delicious) other vegan bakery in Center City. My roommate actually introduced me to this bakery and though I don't have dietary restrictions, I do have an insane sweet tooth. After a gruesome exam, we decided to treat ourselves to a wide va... | 2positive | 764 |
If you're a music lover, then The Bluebird Cafe is akin to an abusive relationship. You'll be the one who's apologizing - for what THEY (at least in part) did wrong. So if you're the type to become any kind of loyal customer to what in theory is possibly one of the best places for live acoustic music ever, then don't g... | 0negative | 775 |
Tortured ear drums and aversion to sardine can seating trump tickled tastebuds which means it is unlikely I'll be back to Blaze. The good news at this Meridian outpost of the chain is the thin crust, quick fired (cooks in 180 seconds) pizza is far better than my hubby and I expected it to be. More good news is the yo... | 1neutral | 915 |
FOODIES in RENO: READ BEFORE YOU GO
I don't think I have ever had this type of experience before dining, nor have I given a restaurant this low of a rating before since I started on Yelp. I will be honest and genuine with this review.
First off, I was very excited to come and try this restaurant. Good things first.... | 0negative | 910 |
The time that I spent waiting in line just did not make the cheesesteak taste that great. Don't get me wrong, the cheesesteak was good, but it took 50 minutes from the time I got in line until I placed my order, which just took all the joy out of eating it. By the time I got to the counter to place my order I was ove... | 0negative | 984 |
I'm not sure how to explain the fact that it's taken me so long to try Triton Brewing Company since it's fairly close to my Lawrence Township home and I frequent the Fort Ben area. For quite a while, I assumed it was simply a brewery and since I'm not much of a drinker it was simply never worth a special stop. However,... | 2positive | 807 |
We went on Saturday night of Mother's day weekend... I was not very impressed at all... We had an 8:30 reservation and showed up 15-20 minutes early to have a drink at the bar... The bar was crowded and small... We checked in with the hostess and were told that our table would be ready closer to 8:30 which was fine... ... | 1neutral | 794 |
My husband and I decided to dine here for dinner Sunday evening. We walked in around 8p (they close at 10p). We walked up to the hostess stand to wait for seating, but instead of being greeted promptly by the woman working behind the stand... We were greeted by a hostess sitting on the bench by the door. Obviously the ... | 1neutral | 870 |
My family enjoys getting together regularly and we love to support the smaller, local establishments so it's not unusual for 6-12 of us to end up somewhere for dinner. I can honestly say we've never had an experience come even close to as bad as this past Saturday evening was at Kuma's and to think we changed plans at ... | 0negative | 761 |
Just finished Easter Sunday Brunch at Creations and was disappointed.
Our reservation was for 5 people at 1:30pm Sunday March 27 2016. Their advertised bunch times were 10am-2pm, however, they extended service well after we left at 2:30pm. It was still under half full.
Scenerio: big rush over, restaurant not bustling... | 0negative | 870 |
Week 5: Pope Paul, Malcolm X, British Politician sex. JFK. blown away, what else do I have to say---WE DIDN'T START THE FIRE!
An excerpt from the "Meatball Chronicles."
http://sundaymeatballchronicles.blogspot.com/
Today's wake up call sure beat an alarm clock, and just like Billy Joel--"We didn't start the fire." ... | 0negative | 819 |
I think prohibition started when we walked in... AND IT RUINED OUR EXPERIENCE. We had a 9pm reservation for our ANNIVERSARY DINNER for a Thursday night. They place was NOT very crowded. There is absolutely no excuse for how ridiculously "backed up" the bar was that night. I think there may have been some kind of party ... | 0negative | 895 |
Since I live in St. Pete, I usually frequent the St. Pete location. I've been to the St. Pete location countless times and happy to say, that this location also delivers especially on service. I've been to this Carrollwood location 4 times. Once for a birthday brunch and three times for happy hour. Noble Crust is an... | 2positive | 820 |
We have ordered take-out from the Ford's Garage location in Countryside/Clearwater a few times since the pandemic started and have never been disappointed. We have used both Uber Eats and Door Dash for delivery from Ford's and have had good results with both options. I have eaten inside other locations, but never this ... | 2positive | 787 |
I came to this pharmacy because a doctor of mine has an office located right down the street at Abington Hospital, and I try to avoid chain pharmacies (and support small businesses) when possible, as I've noted in several other reviews. Unfortunately, this proved to be one of the most horrific experiences I've encounte... | 0negative | 824 |
Ali Baba offered a Groupon and so we took the bait. The first time we attempted to use the Groupon, the restaurant door had a sign posted on it stating that they were not yet accepting the Groupon because they were trying to figure out how to handle working with it. Perhaps this could've been our warning, but I had bee... | 0negative | 810 |
I've given this two stars because the food is edible and it was all cooked properly, although it's not a pleasant experience and not somewhere I would return.
Bright interior space and freshly painted walls give a great impression when you first walk in...unfortunatley, that's the last good experience you'll have
The... | 0negative | 758 |
We visited Two Ten Jack (in East Nashville) on Thursday 03.10.16 for dinner, around 5:00 pm Central. We've frequented this restaurant many a times and thought ramen would be the way to go on a cool spring night. We were seated in one of the booths in the main dining area.
Eats & Drinks - 4 out of 5 stars
Being that it... | 1neutral | 821 |
After reading about this place from fellow Yelpers as the "premier" place to get dim sum in Reno, I decided to try it out. I'm not a dim sum snob, I've never eaten it in the Bay Area or anything, I only ever had one or two items at various buffets over the years so I'm not going to pretend I know "authentic" dim sum fr... | 2positive | 905 |
This family owned and operated Korean food restaurant has been through at least two ownership changes in the five'ish years my husband and I have been - or the better verb now is were - fan customers. Because for us it is Mr. Wok adding a Von's Chicken franchise to their space that has turned us away.
DRAT THAT VON'... | 1neutral | 871 |
This is a great time to be out and about in Philly. A few weekends back, the GF and I went to the South Street Festival and had a blast. So we were looking forward to the Rittenhouse Row Festival, which had even more vendors, including popular restaurants that we tend to frequent. So we started on the eastern boundary ... | 2positive | 800 |
So I did some research on this place after seeing all those five star reviews pop up. The web site www.momskitchen.com is not actually theirs, it's a typo on the menu. They are owned by the same gent who owns Joe Pesce, both in Collingswood and CC Philly. No website yet.
They also serve breakfast, for which (we were i... | 1neutral | 915 |
Call me fickle, but the last several visits have made this our favorite Mexican restaurant in Smyrna. At first it was Cozumel - that might be because at the time, other than Taco Bell, it was the ONLY Mexican restaurant in Smyrna. Then it was Mi Pueblo on Hazelwood. They had Karaoke every Saturday night and we met a lo... | 2positive | 751 |
When planning our Boys trip to Nashville, there was one place I wanted badly to try out for dinner. I had heard about Husk and Chef Sean Brock through some articles and most recently the last season of Chef's Table. Although he is not longer really involved with Husk since 2018, I loved the premise of how Husk looked t... | 2positive | 810 |
Boy has it been awhile since I've had the time to sit down and write a review. I've had next to no free time since before the holidays started. A death march of constant overtime and back to back calls have nearly kept me from eating on my little food adventures, let alone putting metaphoric pen to paper. Despite this... | 2positive | 830 |
Giving them this rating since our first visit was awesome, second was a little less and the last visit left me hungry. Averaged it all out.
Seating: We have sat at the bar everytime (weekend and weeknights)
Service: Great when the lead bartenders direct the lost sheep in the captivity of behind the bar.
Still fairl... | 1neutral | 823 |
It's been awhile since I've been to a Thai restaurant, the last being my visit to Boualouang over a year ago. So when Jessica mentioned that we should go eat Thai at Numchok Wilai on 124 St, I was pretty excited for our dinner date! I blame Joe for his "peanut allergy" and my fear that even a little could kill him, eve... | 2positive | 831 |
So . .. as you can see that this place is one of the top restaurant in Indianapolis and one of those restaurant you have to visit before you die type of place. Once again, everyone has different opinions and my opinion is just my side of the story. I hope that I can try this place one more time and I hope I get a bett... | 1neutral | 862 |
Morimoto. What can I say. Perhaps my expectations were too high. Perhaps the chefs were having an off day. I don't know. Either way it is NOT what I would have expected from the Iron Chef's flagship restaurant.
We were a group of four people in town from California on business. Our dinner reservation was made in advan... | 1neutral | 864 |
If you've seen one casino, you've seen them all...right. We used to come to Reno a couple times a year after we were getting burned out with Las Vegas. It was a bit more laid back and yet had plenty of good restaurants and, of course, many options and opportunities to help support the local economy. But when the dir... | 0negative | 870 |
I've waited over a year for my first visit to Porter Books & Bread and, rather appropriately, now my initial visit results in my 600th review on Yelp.
I live on the Eastside of Indy and frequent the Fort Ben area. I'd heard about Porter Books & Bread not long after it opened, but was dismayed when I drove by and real... | 2positive | 888 |
My hubby & I ate here for lunch on a Monday. The place was pretty crowded when we walked in so I thought, "the food must be really good"! We were seated right away but we got put at a 2 person table. Normally this isn't a problem but the table was soooo small. There wasn't much room to put the food and it was making m... | 0negative | 847 |
They gave us what I believed to be spoiled cider and still made us pay for it because of their "no refund policy". I've been coming here for the past three years. I used to love this place. I used to enjoy their food a lot but this is some crazy BS, guys! I've never seen an establishment anywhere ever serve bottles tha... | 0negative | 923 |
Oh, yeah, brace yourself. I'm going to join the annoying ranks and stipulate for the jury that I really wish I could leave 2.5 stars. Uhuh. My experience with Apamate was better than some, but "A-OK" cringe-ingly sounds almost like an enthusiastic cheer leader shout.
As Ive posted before, I organize a foodie group ... | 1neutral | 821 |
Decided to try Diego's for takeout only, because Yelpers told me service sucked, and that the bar crowd is a bunch of wanna-be hipster-posers, and I listen to warnings such as these.
Fine.
I called to order. I could hear in the background that they were busy so I asked the waitress if she was sure they could handle a... | 0negative | 897 |
Tashan has always been on my radar. The fact that they offer a tasting menu filled with contemporary takes on Indian cuisine only piqued my interest.
Still water is triple filtered here, which is always appreciated, and served in a
Voss-like artesian water pitcher. Continuously replenished without any hint of obtrus... | 2positive | 811 |
As a rule, I loathe chain eateries and especially those with order counters. As exception, I love MOD which is a chain with that ordering set up. As a rule, I dislike flash fired pizza joints that offer 'all the toppings you want' formats. (I'm talkin' to you Blaze.) As exception I love MOD which has this very form... | 2positive | 914 |
I have never been so shocked by such awful service at a restaurant. I understand some people have their "off days", but reading these other yelp reviews, I see that I'm in the company of other dissatisfied people. I will try to make my complaints as short as possible. I am not a yelp "regular" complainer. I've had ... | 0negative | 833 |
I've had very few dining experiences where, after paying the bill, I felt 'had' or 'cheated,' rather than satisfied or, more rarely, delighted. And 'had' is how I felt after dinner tonight at The Chocolate Pig.
At somewhat last minute (for a Saturday) the husband and I decided to dine out tonight, peeped Yelp, and cal... | 0negative | 827 |
Really bad cake and horrible experience that ended with the police being called and the owner smacking my hand. Yes really and not in a playful way! Could write a book on all the issues. This won't be short but here is what happened.
I purchased a birthday cake from her for my daughter and it didn't make the ride hom... | 0negative | 796 |
I really wanted to like this place.. In fact, we tried to go to this restaurant last year and made the big mistake of just walking in without reservations.. We were immediately asked if we had reservations and when we said we didn't, we were told that we could wait an hour or so and they might be able to put us at an o... | 0negative | 803 |
Going for a family birthday party (my Nan's 90th!!) I wasn't entirely sure what to expect from this place. Obviously this place is known for their exquisite cocktails, but I was very curious to to find out what kind of food would be served to paired with 15 dollar drinks. Let the journey begin.
We arrive for 530, nice... | 1neutral | 752 |
This review is regarding Scotland Run as a wedding venue and their food service.
I would like to start with the good things- Marlo, in their sales department is beyond wonderful. I started talking to her more than 2 years before our event. We live in Texas and were planning our small wedding (50 people) back home in N... | 2positive | 918 |
I've been to Tiki's 3 times since opening. The food & atmosphere is amazing. The service has been the issue.
Let's start with the positives.
First of all, the decor and atmosphere is great. If they have live music at the outside bar it streams live in the restaurant. The merchandise store has tons of cute stuff thou... | 1neutral | 773 |
This is a review of the recent Noord popup, but we are planning to go to opening night next week, so I'll be updating this soon...
Chef Joncarl Lachman's Noord is probably one of the 3 most eagerly anticipated restaurant openings in Philadelphia this year (I would say Cheu Noodle Bar and Serpico are the other two). J... | 2positive | 766 |
I'm sad to say my experience here was not what I had hoped it would be. I really wanted to like this place and was looking forward to supporting a local small business for my future bakery needs. Unfortunately, it just didn't work out that way. Here's a break down of my experience if you care to read:
My son and I fir... | 0negative | 962 |
First, read this before you buy a Groupon for this place. The food at this place is not bad. The portions depend on whether you use a coupon/groupon or not... It seems that take out entrees come with more food (at a lower cost) than dining in. We had ordered takeout via Grubhub and got a lot of tasty food (which in... | 0negative | 761 |
I have traveled the world and eaten at some of the finest restaurants that exist. I only mention this because I don't mind spending a lot of money on a meal if it is worth it. Let me explain my evening tonight. 1) The reservation was for 9pm we sat at 9:45 2) The martini that we ordered at the bar was in very small... | 0negative | 795 |
I wanted to like Lilly's, I really did. Since there's a notable Vietnamese presence in NOLA, I really wanted to experience some good homestyle pho. What I got was some of the worst pho I've ever had. Allow me to explain...
First off, this place was hopping! No biggie, we didn't have to wait or anything, but our table ... | 0negative | 794 |
Part one of a three part entry:
Oh, where to begin. It's 5:00 a.m. and I find myself on Yelp browsing...and then I remember why I came here so late/early--to see if anyone had written a review of Napolese. They had. Four of them to be precise. While it is late/early, and you may be wondering why I'm doing this review ... | 1neutral | 773 |
The "old" Freret Boxing Gym has been turned into an open inviting space that to me both preserved the ethos of what that blessed business (service?) once stood as a gateway for and, with its minimal pretense and well-spent decoration dollars refuses the "holier (or whiter) than-thou"-itude of many of its "NF" neighbors... | 2positive | 848 |
This place is new. Like brand new. I will be critical as I want to help a local place be great. I'm reviewing it as a restaurant first, brewery second. I'm happy to re-rate after a follow up visit.
The most comparible in this area is Iron Hill Brewery, which is both a franchise and established, making it a bit of Davi... | 0negative | 828 |
Don't eat here unless you want to risk having an upset stomach event !
I was second to order after they opened on a week day. Had a standard meal. This was my second time here and like the first visit the flavors were good enough. I lived in South Korea for a year and absolutely love Korean food. On a side note, t... | 0negative | 835 |
Full disclosure: I've only eaten here during the weekend buffet that they do (I think that this is actually Friday-Sunday, either out of a misunderstanding of the concept of a weekend or as part of a conscious effort to defy it) because home is the southerly parts of Pinellas and, given the existence of thirty-some mil... | 2positive | 854 |
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